To prepare an authentic Greek souvlaki you’ll need meat (pork, beef or chicken in 3 cm chunks), olive oil, fresh lemon juice and Greek Shepherd’s Mix. For a marinade combine 1 tbsp mix and 2 tbsp olive oil. Rub the spice mix on the meat just before grilling or barbecuing and enjoy a Greek souvlaki at its best!
The attractive package contains simple instructions and smart tips!